Roasted Red Pepper Soup with Cilantro Lime Sour Cream and Roasted Corn
This soup is a dream come true. It's Cassia's recipe, and we made it for the cooking class ladies last…
Meant to Be
After the insanity of the cooking class on Friday, I awoke on Saturday just shy of 11am out of a…
The spirit of 111 lives on!
So last month I wrote four posts about the 111 things in 1/11 project, initiated by my friend Jenny, that…
Shredded Brussel Sprouts with Bacon and Nutmeg
Good morning, my lovelies! As promised, here is the first recipe we made during Friday's cooking class. More about that…
Wish you were here
Hi ladies and gents! I'm just stopping in quickly to say that I'm so thankful for the friendship, encouragement, kind…
Perfect Mushroom Soup
This was the very first Tasty Kitchen recipe I tried, the one that got me hooked and eventually signed up…
My latest culinary failures
Once upon a time, I committed to only sharing recipes with you guys that I absolutely love. No mediocrity allowed!…
Pork in a Sweet Ginger Sauce
This stirfry came together on a humble Monday evening--a week ago yesterday, in fact. Normally my husband cooks on Monday…
Cooking Class–you're invited!
First of all, happy Valentine's Day to one and all! For us here in the Windy City it's business as…
The Last American Man
I thoroughly enjoyed this biography of Eustace Conway, written by Elizabeth Gilbert, and finished it buried under and afghan on…